| Storage Temperature: 36 - 38 F |
| Ethylene Sensitive: Yes |
| Description: Distinctive pea-vine type foliage with
tendrils. Three to four blossoms of very delicate petals on stems 6 to eight inches
in length branching off from the vine. |
| Colors: White, red, pink, lavender, purple |
| Botanical Facts: The name is Greek for the pea. |
| Design Notes: These wonderful blossoms with their
delicate petals and soft fragrance are a favorite for wedding and corsage work.
Sweet Peas can be used in arrangements to add mass or as a filler. Commonly
used alone in a simple spring vase arrangement. |
| Purchasing Hints: Purchase stems with two
blossoms open and buds showing color. |
| Conditioning: Remove all foliage that will be
below the water line. Cut under water with a sharp knife. Hydrate in a solution of
warm water and commercial floral preservative / floral food for two hours before storage
or usage. |
| Additional Notes: |
