|
|
|
|
| In the above design.....Good scale is created by balancing size and
proportion of the individual materials. Incorporating open "Sahara" roses and
beautiful cerise colored stock for size allowed this designer to introduce the use of
wonderful golden pears. The smaller peach alstroemeria balance nicely with the purple
drumstick allium. Each large item should be balanced with an equally large item. Each
small item inserted should be balanced with one equally small item. In summary, this
design demonstrates an excellent use of scale and visual proportion with it's use of sizes
to balance. |
|
|
|
| Scale relates to the size of an object and its relationship to other
objects in a floral design. Each part of the floral design, the container, and the
floral design as a whole must relate proportionally. Additionally, the total
floral design must be in scale with its surroundings. |
|
